Ingredients:

• 2 cups watermelon (diced)
• 1/4 cup fresh mint leaves
• 2 tbsp chia seeds
• 1 cup coconut water
• 1/2 tsp ground turmeric

Instructions:

1. Blend the watermelon, mint leaves, and turmeric until smooth.
2. Stir in the chia seeds and coconut water.
3. Pour the mixture into popsicle molds and freeze for at least 4 hours or until solid.

Protein per serving:

• Approximately 2g per serving (1 popsicle per serving).

Ayurvedic Sidenote:

Watermelon and mint are naturally cooling and hydrating, perfect for pacifying Pitta dosha. Turmeric adds its anti-inflammatory benefits, making these popsicles a refreshing and healing treat.